Turkey Lunch-Box Wraps
Light & Tasty
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You’ll get a delicious headstart on your veggies for the day with this turkey-and-much-more wrap! Writes Denise Marshall from Jacksonville, Florida, “These sandwiches taste wonderful cold or warmed in the microwave. They make a great brown-bag treat.”
SERVINGS: 2
CATEGORY: Lower Fat
METHOD:
TIME: Prep/Total Time: 15 min.
Ingredients:
- 2 whole wheat tortillas (8 inches), room temperature
- 4 teaspoons honey mustard
- 6 ounces thinly sliced deli turkey
- 2 thin slices Muenster cheese
- 1 cup fresh baby spinach
- 1 medium carrot, shredded
- 1 bacon strip, cooked and crumbled
- 1/4 cup chopped seeded cucumber
- 1/4 cup chopped roasted sweet red pepper
Directions:
Spread tortillas with mustard. Layer each with turkey, cheese, spinach, carrot, bacon, cucumber and red pepper; roll up tightly. Yield: 2 servings.