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After Thanksgiving, Lisa Stepanski of Munnsville, New York makes room in her fridge by putting together this hearty cheese-topped casserole. A jar of prepared gravy works fine when you run out of homemade gravy.
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Nutrition Facts: 1 serving (1 each) equals 251 calories, 6 g fat (2 g saturated fat), 45 mg cholesterol, 1,002 mg sodium, 26 g carbohydrate, 1 g fiber, 20 g protein.
Turkey Day Bake published in Quick Cooking November/December 1999, p37
Make the most of those Thanksgiving leftovers in this delicious and simple Turkey and Stuffing Casserole. …
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