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Pamela Yoder of Elkhart, Indiana says this delectable dish is a great way to use extra turkey. She writes, "The original recipe called for Thanksgiving leftovers, but my family loves it so much that I prepare this version all year long."
Originally published as Turkey Broccoli Hollandaise in Quick Cooking September/October 2002, p22
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Reviewed on Nov. 26, 2012 by ckbray
I have made this several times. It is so easy and so very good. I am going to make this week with leftover Thanksgiving turkey. I don't know anybody that doesn't like French Fried Onions and Hollandaise Sauce.
Reviewed on Jun. 05, 2009 by Charbaugh
I think this sounds awesome! I'm going to try it tomorrow. I like especially that this is made with the hallandaise sauce.
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