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These savory stuffed sandwiches are great when you're short on time. As the dough rises, you can prepare the simple filling and tend to other parts of your meal.—Suzie Salle, Renton, Washington
Nutritional Facts 1 serving (1 piece) equals 484 calories, 16 g fat (6 g saturated fat), 93 mg cholesterol, 325 mg sodium, 51 g carbohydrate, 2 g fiber, 32 g protein.
Originally published as Turkey N Swiss Calzones in Quick Cooking September/October 2001, p6
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Reviewed on Jul. 05, 2011 by medabear
Delicious! I used ham instead of turkey, and it turned out wonderfully.
Reviewed on Jan. 19, 2010 by farabee
The crust is excellent and easy to make, but the filling is very bland. I would try a sharp cheddar or pepper jack cheese.
Reviewed on Nov. 12, 2009 by AnnaRussell
This recipe has become a family favorite! Sometimes we make them with pizza toppings and they always come out great.
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