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"I like making these crisp and creamy treats because they require only four ingredients," says Virginia Johnson of Mims, Florida. "It's hard to stop eating them, they're irresistible."
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Nutrition Facts: 1 serving (2 each) equals 266 calories, 18 g fat (9 g saturated fat), 2 mg cholesterol, 102 mg sodium, 24 g carbohydrate, 2 g fiber, 5 g protein.
Tumbleweeds published in Taste of Home April/May 1999, p64
Jose uses Spanish sausage to create a modern potato dish.
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