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Meet the Cook: It was on a visit to my husband's relatives in Belgium that I was given this recipe. Back in the U.S., I served the waffles to his Belgian-born grandmother. She said they tasted just like home. Larry and I have four children, all married, four grandchildren and two on the way. The grandkids loves these waffles almost anytime with about any kind of topping - blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. -Rose Delemeester, St. Charles, Michigan
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (2 each) equals 696 calories, 41 g fat (25 g saturated fat), 193 mg cholesterol, 712 mg sodium, 72 g carbohydrate, 1 g fiber, 10 g protein.
Originally published as True Belgian Waffles in Country Woman March/April 1997, p29
Waffles are a worldwide favorite. They're perfect with delicious maple syrup or your favorite fruit toppings. This recipe is easy to make and will be a breakfast favorite.RELATED RECIPESButtermilk Waffles RecipeButtermilk Pecan Waffles
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Reviewed on Feb. 04, 2012 by lynnstern
These waffles are delicious! They are so good they don't need syrup or butter.The best waffles I ever ate and easy to make.
These waffles are delicious! They are so good they don't need syrup or butter.
The best waffles I ever ate and easy to make.
Reviewed on Jan. 29, 2012 by derrickcitydad
My kids and their friends loved them. Great taste, fluffy texture, and simple preparation. Great with several toppings. Added some chopped pecans to a couple for a little crunch. Very tasty!
Reviewed on Jan. 08, 2012 by mbsheeron
Very good- I substitute 1 cup pumpkin for 1/2 c of butter and use half white/half wheat flour to make it a little healthier
Reviewed on Jan. 07, 2012 by lorajean18
I'm sure this is user error, but when i added the milk to the melted butter, the butter resolidified! Should the milk be room temperature first?
Reviewed on Jan. 05, 2012 by marrisa_s
These waffles are thick and fluffy and great!!!
Reviewed on Dec. 23, 2011 by magma137
Great flavor and texture! This is now my go to recipe when I'm making waffles!
Reviewed on Dec. 11, 2011 by eaglesgreen
very easy to make. waffles are very light & fluffy
Reviewed on Sep. 18, 2011 by danielleylee
Good Recipe. We made this with banana foster!!
Reviewed on Aug. 27, 2011 by rugby_shirt_girl
These were a hit with my entire family, including my dad who's a bit of a snob when it comes to food. This recipe went right into the family cookbook.
Reviewed on Jun. 01, 2011 by aoneal0603
We love this recipe... I have made it multiple times and given the recipe to people as well! My 1 year old loves it with peanut butter too
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