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I entered these muffins at our county fair and won the grand champion award for baked goods. They're so moist, they don't need butter.
Nutritional Facts 1 serving (1 each) equals 225 calories, 11 g fat (6 g saturated fat), 41 mg cholesterol, 249 mg sodium, 26 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Tropical Muffins in Country June/July 2001, p51
Big Batch Baked GoodsWe enjoy homemade baked goods for breakfast, but I don’t have time to bake each morning before school. So I devote 1 day a month to making large batches of cinnamon rolls, doughnuts, cream cheese rolls and muffins. I place them in heavy-duty resealable plastic bags labeled with the date. (They freeze for about 2 months.) On busy mornings, it’s a snap to pop a few in the microwave to warm. The kids love the fresh-baked flavor. —Lori T., New London, Texas
We enjoy homemade baked goods for breakfast, but I don’t have time to bake each morning before school. So I devote 1 day a month to making large batches of cinnamon rolls, doughnuts, cream cheese rolls and muffins. I place them in heavy-duty resealable plastic bags labeled with the date. (They freeze for about 2 months.) On busy mornings, it’s a snap to pop a few in the microwave to warm. The kids love the fresh-baked flavor. —Lori T., New London, Texas
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Reviewed on May. 25, 2012 by princesspeach31
A friend brought these to a meeting, and they were wonderful!! Moist, and delish!!!
Reviewed on Nov. 10, 2011 by rudylenak
NOT VERY GODD
GOOD
Reviewed on Apr. 07, 2011 by tshirtlady
I didn't have rum extract on hand but really wanted to try these,. I used half coconut extract and half vanilla extract. These muffins were amazing.
Reviewed on Oct. 11, 2009 by swinny
I baked these muffins & took them to my daughter in college and she asked for them again. These muffins are delicuous!!!
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