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Triple Peanut Pizza

1 tube (18 ounces) refrigerated peanut butter cookie dough
1 cup (6 ounces) semisweet chocolate chips
1 package (8 ounces) cream cheese, softened
1/3 cup creamy peanut butter
1/4 cup packed brown sugar
1 teaspoon vanilla extract
2 cups chopped peanut butter cups (about 15 large)

Press cookie dough onto a greased 14-in. pizza pan. Bake at 350°
for 12-15 minutes or until golden brown. Sprinkle with chocolate
chips let stand for 4-5 minutes. Spread melted chips over crust.
Freeze for 10 minutes or until set. Meanwhile, in a small mixing
bowl, beat the cream cheese, peanut butter, brown sugar and vanilla

Printed from tasteofhome.com Jul 20, 2008

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Triple Peanut Pizza cont.

until creamy. Spread over the chocolate. Sprinkle with the peanut
butter cups. Chill until serving. Refrigerate leftovers.

Yield: 12-14 slices.