Read reviews (1)
Rate recipe
This salad from Jodi Trigg of Toledo, Illinois features a homemade dressing that lightly coats all the wonderful berries and spinach leaves. Dijon mustard flavors this summery salad.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 127 calories, 10 g fat (1 g saturated fat), 0 cholesterol, 86 mg sodium, 11 g carbohydrate, 2 g fiber, 1 g protein.
Originally published as Triple-Berry Spinach Salad in Simple & Delicious July/August 2007, p19
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jul. 16, 2011 by williamsegraves
This was absolutely fabulous and a great summer treat when berries are at their freshest.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013