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Here's a fun no-fuss way to fix dessert for one. Simply cook fresh peach slices with lemon juice, brown sugar and almond extract and bake inside a folded flour tortilla. It's sure to sweeten any meal. The recipe was submitted by Ann Sobotka of Glendale, Arizona.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 429 calories, 15 g fat (8 g saturated fat), 31 mg cholesterol, 514 mg sodium, 60 g carbohydrate, 8 g fiber, 7 g protein.
Originally published as Tortilla Fruit Pie in
Taste of Home
August/September 2002, p10
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