50% would make again
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"My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa," comments Kim Osburn of Ligonier, Indiana. "We like it so much that there are rarely leftovers."
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Nutrition Facts: 1 serving (1 each) equals 464 calories, 26 g fat (12 g saturated fat), 90 mg cholesterol, 1,083 mg sodium, 23 g carbohydrate, 4 g fiber, 29 g protein.
Tortilla Beef Bake published in Quick Cooking May/June 2000, p8
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Reviewed on Jun. 26, 2009 by kat83
Very easy and pretty good-I would add sour cream to the top also.
Reviewed on Dec. 20, 2008 by Januaryjan
I USUALLY ADD A LAYER OF HOMEMADE REFRIED BEANS IN THIS CASSEROLE AND TOP IT OFF WITH A LAYER OF SOUR CREAM. EASY AND DELICIOUS FOR UNEXPECTED COMPANY.....WITH NO LEFT OVERS. SIGNED, JANCI HARRIS---MURRIETA,
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