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This soup is delicious, pretty and unbelievably fast to make. For a creamy variation, I sometimes substitute cream of mushroom soup for the French onion soup. If there are any leftovers, they taste even better the next day. - Marsha Farley, Bangor, Maine
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Nutrition Facts: 1 serving (1 each) equals 241 calories, 9 g fat (4 g saturated fat), 43 mg cholesterol, 608 mg sodium, 25 g carbohydrate, 4 g fiber, 16 g protein.
Tortellini Soup published in Taste of Home Ground Beef Cookbook , p150
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Reviewed on Oct. 08, 2009 by cagostin
I made this hearty soup for our campground group on Soupfest 2009 night, it was a hit. I made a double batch and had maybe a bowl full left. Everyone was asking for the recipe. I would make this again in a heartbeat.
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