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Tortellini-Shrimp Caesar Salad
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2 cups frozen breaded popcorn shrimp
1 package (9 ounces) refrigerated cheese tortellini
8 cups torn romaine
1 medium tomato, chopped
1/2 cup creamy Caesar salad dressing
Prepare shrimp and tortellini according to package directions. In a large salad
bowl, combine romaine and tomato; drizzle with dressing and toss to coat. Drain
tortellini; toss with salad. Top with shrimp.
Yield: 4 servings.
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Printed from tasteofhome.com Oct 8, 2008Copyright Reiman Media Group, Inc © 2008 |