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This is a great dish which uses delicious summer squash and zucchini from the garden. It is very easy to make and tastes wonderful.Mary Ann Dell, Phoenixville, Pennsylvania
This recipe is:
Nutritional Facts 1 cup equals 245 calories, 9 g fat (3 g saturated fat), 21 mg cholesterol, 468 mg sodium, 35 g carbohydrate, 4 g fiber, 11 g protein.
Originally published as Tortellini Primavera in
The Taste of Home Cookbook
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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