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"I tasted a tomato basil bread at a restaurant and tried to duplicate it in my bread machine," comments Julie Barta of Hiawatha, Iowa. "I combined several recipes to come up with this loaf," she writes. "We love slices topped with smoked turkey, but it also makes plain bologna taste like a treat!"
Nutritional Facts 1 serving (1 each) equals 112 calories, 2 g fat (trace saturated fat), trace cholesterol, 292 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Tomato Basil Bread in Quick Cooking November/December 2003, p38
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