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Tomato Green Bean Soup Recipe

Tomato Green Bean Soup Recipe photo by Taste of Home

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"This colorful soup is delicious anytime of year," notes Bernice Nolan of Granite City, Illinois. "When I can't get homegrown tomatoes and green beans, I've found that frozen beans and canned tomatoes (or even stewed tomatoes) work just fine. Served with warm breadsticks, this soup is a complete meal. My husband and I enjoy it as a meatless dish, but you could also add diced chicken or ham."

This recipe is:

Healthy

Diabetic Friendly

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Tomato Green Bean Soup Recipe

Prep: 10 min. Cook: 35 min.

Yield: 9 Servings

10 35 45

Ingredients

1 cup chopped onion
1 cup chopped carrots
2 teaspoons butter
6 cups chicken or vegetable broth
1 pound fresh green beans, cut into 1-inch pieces
1 garlic clove, minced
3 cups diced fresh tomatoes
1/4 cup minced fresh basil or 1 tablespoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

In a large saucepan, saute onion and carrots in butter for 5 minutes. Stir in the broth, beans and garlic; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are tender.
Stir in the tomatoes, basil, salt and pepper. Cover and simmer 5 minutes longer. Yield: 9 servings.

Nutritional Analysis: One serving (1 cup) equals 71 calories, 1 g fat (1 g saturated fat), 2 mg cholesterol, 779 mg sodium, 12 g carbohydrate, 4 g fiber, 3 g protein. Diabetic Exchanges: 2 vegetable, 1/2 fat.

Originally published as Tomato Green Bean Soup in Light & Tasty June/July 2001, p19

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Tomato Green Bean Soup

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Reviewed on Dec. 11, 2011 by bjsilve0

Very good and low Weight Watcher points.

Reviewed on Sep. 29, 2011 by debbysbydesign

Oops for got to rate this yummy soup. Left my review abrove. ;-)

Reviewed on Sep. 29, 2011 by debbysbydesign

Made this with my fresh garden veggies and added sauteed chicken breast. Yummy...very tasty! My family is going to like this.

Reviewed on Apr. 06, 2011 by LegalSec

Very tasty soup. Good seasoning. I added some uncooked spiral rotini, red pepper flakes and instead of fresh tomatoes I added a can of petite diced tomatoes with garlic and olive oil.