I've served this salad dressing many times when having company over for dinner and everyone just loves it. I've had this recipe for so many years, I forgot where it came from!
24 ServingsPrep: 5 min. + chilling
- 2 cups mayonnaise
- 1 teaspoon lemon juice
- 1 teaspoon garlic powder
- 2 medium tomatoes, cubed
- Combine ingredients in a food processor or blender. Process until
- smooth. Chill. Yield: about 3 cups.
Nutrition Facts: 2 tablespoons (prepared with fat-free mayonnaise) equals 16 calories, 0 fat (0 saturated fat), 0 cholesterol, 141 mg sodium, 3 g carbohydrate, 0 fiber, 0 protein. Diabetic Exchanges: Free Food.