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I came up with this recipe many years ago as a way to warm up my family during cooler weather. The appealing aroma of garlic and fresh basil wafts through the house as it bakes.—Barbara Hasanat, Tucson, Arizona
Nutritional Facts 1 serving (1 cup) equals 762 calories, 39 g fat (8 g saturated fat), 131 mg cholesterol, 727 mg sodium, 55 g carbohydrate, 6 g fiber, 48 g protein.
Originally published as Tomato Garlic Chicken in Casserole Cookbook , p12
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