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My family really enjoys this soup when we make it from our garden tomatoes. When those tomatoes are plentiful, I make a big batch (without mayonnaise) and freeze it. Then we can enjoy it even after the garden is gone for the season.
This recipe is:
Contest Winning
Diabetic Friendly
Diabetic Exchanges: One serving (prepared with margarine and without mayonnaise) equals 2 vegetable, 1 fat; also, 108 calories, 572 mg sodium, 0 cholesterol, 14 gm carbohydrate, 3 gm protein, 5 gm fat.
Originally published as Tomato Dill Bisque in Taste of Home August/September 1993, p25
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