Tomato Cheese Melt Recipe

Tomato Cheese Melt RecipePhoto by: Taste of Home Tomato Cheese Melt Recipe Rating 4

"I love this as a late-night snack, but it also goes great with a bowl of soup at lunch," assures Suzanne Winters of Middletown, Delaware. "The cayenne pepper gives it just a bit of zip. It tastes and looks great."

This recipe is:

Quick

2
[X]

Rate Tomato Cheese Melt Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Tomato Cheese Melt Recipe
  • Prep/Total Time: 10 min.
  • Yield: 2 Servings
10 10

Ingredients

  • 1 onion bagel or English muffin, split
  • 1/4 cup shredded cheddar cheese
  • 1/8 teaspoon cayenne pepper
  • 2 tomato slices
  • 1 tablespoon shredded Parmesan cheese

Directions

  • On each bagel or muffin half, sprinkle half of the cheddar cheese and cayenne pepper. Top with a tomato slice. Sprinkle half of the Parmesan cheese over each tomato.
  • Broil 6 in. from the heat for 4-5 minutes or until cheese is bubbly. Yield: 2 servings.

Nutritional Facts 1 serving (1 each) equals 163 calories, 5 g fat (4 g saturated fat), 17 mg cholesterol, 319 mg sodium, 21 g carbohydrate, 1 g fiber, 8 g protein.

Originally published as Tomato Cheese Melt in Taste of Home October/November 1994, p64

Healthy Cooking

Featured Videos

  • Spicy Macaroni and Cheese Bake

    Kick up the heat and try this new take on traditional macaroni and cheese. Giada De Laurentiis bakes her own spicy variation, with Italian cheeses, spinach, tomatoes, and mushrooms.Baked Mac and Cheese Related Recipengredients: * 4 cups uncooked elbow macaroni * 3/4 cup finely chopped onion * 3/4 cup butter, divided * 6 tablespoons all-purpose flour * 4-1/2 cups milk * 4 cups (16 ounces) shredded…

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for Tomato Cheese Melt (2)

Tomato Cheese Melt Recipe

Tomato Cheese Melt

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Sep. 15, 2011 by sweet1pie

I've made similar things before but on bread. The onion bagel added a great flavor!


Reviewed on May. 13, 2009 by cbruce873

Made this type for years only using sandwich bread, sliced cheese, tomato & parmesan cheese. Whatever bread type you prefer. Broil until cheese is bubbly. Delicious!

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT