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This decadent combination of pantry items in a terrific way to dress up a brownie mix. Try it with other flavors of pudding or substitute your favorite candy bar. It tastes great with low-fat and sugar-free products, too. -Wendy Bennett, Sioux Falls, South Dakota
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Originally published as Toffee Brownie Trifle in Quick Cooking November/December 2002, p29
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Reviewed on Apr. 14, 2013 by redmonc1
Made this to carry to a family gathering that got cancelled. Carried it to work and still had friends over for dessert. It was a hit both places.
Reviewed on Mar. 17, 2013 by Stacy427
I made this recipe using all chocolate pudding and iy was a hit.
Reviewed on Jan. 31, 2013 by Somewhatofacook
Family favorite
Reviewed on Jan. 26, 2013 by Kstefan
This was awesome but the picture doesn't line up with the recipe. In the recipe it says to fold in the whipped cream but the picture is layered. I like it like the picture!
Reviewed on Aug. 10, 2012 by j.kathleen.mcdonald
I used sugar free pudding in this, no one can tell the difference. Totally awesome!! Most people love brownies!! We do!
I make this quite often, everyone loves it!!!
Reviewed on Aug. 08, 2012 by eli05
Very rich, but very good! I used the Health pieces found in the baking isle. I used cheesecake and vanilla pudding.
Reviewed on Feb. 23, 2012 by sdeb
I should have read reviews before adding my 2 cents. lol
To make this an "adult" treat, poor a bit of kahlua on the brownies. Yum!
Reviewed on Dec. 06, 2011 by HalleKat
Adding a splash of kahlua to the brownies after you've cut them up really put this dessert over the top. Everybody loved it.
Reviewed on Oct. 15, 2011 by sparkplug9902
Easy to make and delicious
Reviewed on Oct. 09, 2011 by KatandSing
This is amazing!
Reviewed on Sep. 23, 2011 by hamwich424
Everyone loved it! Great hit at our potluck!
Reviewed on Aug. 30, 2011 by chefsuzn
Very simple to put together.
Reviewed on Aug. 26, 2011 by Holmescsh
Easy and good. I used low-fat brownies, sugar free pudding mixes, 1% milk with lite Cool Whip and everyone still wanted seconds.
Reviewed on Jul. 18, 2011 by lindaksweat
Have made this several times. It's always a hit. I usually double the recipe though to fit in my bowl.
Reviewed on Jul. 04, 2011 by Theresa E
It is the best with the white chocolate and cheesecake puddings together. Everyone asks me what the white layer is. I have also used snickers and peanut butter cups for the candy.
Reviewed on Apr. 22, 2011 by fam of 6
I have only used the vanilla and white choc pudding, the other reviews do not specify which flavor they used, any feed back on which is better, vanilla or cheesecake?
Reviewed on Apr. 20, 2011 by juliannef
I used low-fat brownie mix, sugar free pudding mixes, and fat-free whipped topping and it still was fabulous! You never miss the extra calories!
Reviewed on Feb. 25, 2011 by tammymiller65
I made this and it was a big hit at a party i attended. I was unable to find the white chocolate pudding at my store, so i just did 2 boxes of the cheesecake pudding and it came out fine. Came home with an empty dish!
Reviewed on Dec. 28, 2010 by jjs14
Have made this recipe several times so far....everyone loves it!
Reviewed on Oct. 18, 2010 by teacher-pat
I made only one addition to the recipe. I swirled some caramel topping over the brownie layers before putting on the pudding layer. It is a wonderful dessert and I love serving it to family and friends.
Reviewed on Sep. 16, 2010 by tweeter43
I have made this several times for church potlucks - never any left to take home. I've given the recipe to several friends.
Reviewed on Jul. 31, 2010 by tmyers
I made this for a baby shower and it was a huge hit! I put chocolate chunks in the brownies, layered toffee bits on both pudding layers and lined the top with hershey's kisses. divine!
Reviewed on Jul. 26, 2010 by smjrks
This was so good, I did not have a trifle bowl so I used a baking dish, it was still great, with no left overs!!!!!
Reviewed on Jul. 12, 2010 by denajstickley
very good and easy to assemble
Reviewed on Jul. 20, 2009 by LJBoiu
I made this for a family BBQ everybody love it, in fact there wasn't any left. It's easy to make and tastes great! Thank you TOH!
Reviewed on Feb. 26, 2009 by bobbiereese
I made it for the first time and have to say it was really easy especially since it was fantastic. Easy and delicious is what makes a recipe one that you keep forever. Everyone wanted to know how to make this.
Reviewed on Jun. 22, 2008 by hananm
Wow I made it 3 times everybody loved it you have to try it,thanks
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