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I knew after sampling these cookies from a friend that I had to add the recipe to my bulging files!
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Nutritional Facts 2 cookies equals 178 calories, 11 g fat (4 g saturated fat), 19 mg cholesterol, 134 mg sodium, 18 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Toffee Almond Sandies in Best of Country Cookies , p25
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Reviewed on Jan. 17, 2013 by marmalade46
Great crispy cookie! Instead of dropping spoonfuls on the sheets, I rolled into a walnut sized ball, rolled in sugar and then flattened with a glass bottom which had been dipped in sugar. Made a good flat 'short' cookie that melts in your mouth.
Reviewed on Dec. 02, 2011 by selias
Good cookies with the maple and pecans instead of almonds....My only complaint is that they dry out quickly.
Good cookies with the maple and pecans instead of almonds....
My only complaint is that they dry out quickly.
Reviewed on Sep. 29, 2011 by selias
Made these twice....Made a few changes....... I used apple sauce instead of oil. I used maple flavouring instead of almond,, and pecans instead of almonds,,,, which added more flavour.
Made these twice....
Made a few changes....... I used apple sauce instead of oil. I used maple flavouring instead of almond,, and pecans instead of almonds,,,, which added more flavour.
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