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Looking for a delicious meatless supper? You've found it with these quick-and-easy sandwiches! Teri Lange – Schaumburg, IL
This recipe is:
Quick
Nutritional Facts 1 sandwich equals 523 calories, 35 g fat (13 g saturated fat), 48 mg cholesterol, 1,053 mg sodium, 38 g carbohydrate, 3 g fiber, 14 g protein.
Originally published as Toasted Artichoke Sandwiches in Simple & Delicious May/June 2009, p27
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Reviewed on Apr. 06, 2011 by cheroliver
Followed this recipe, except used jarred roasted red peppers instead of fresh. Super delicious!
Reviewed on Jun. 01, 2010 by erinjstevens
Loved it! Used my panini grill
Reviewed on Jun. 07, 2009 by joanna68
These are absolutely deliciousThis has become a staple in myeveryday recipes. Two things that can raise this are: roasted red peppers instead of fresh bell and bread can be grilled on a panini grill
These are absolutely delicious
This has become a staple in my
everyday recipes. Two things that can raise this are: roasted red peppers instead of fresh bell and bread can be grilled on a panini grill
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