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This effortless, three-ingredient candy will please any chocolate-and-peanut butter lover. “A good friend gave me this recipe, and I cut it in half to make just enough for me,” shares Roberta Taylor of Sharpsville, Indiana.
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1-1/2 ounces equals 263 calories, 18 g fat (8 g saturated fat), 7 mg cholesterol, 102 mg sodium, 22 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Tiger Butter Candy in Cooking for 2 Winter 2008, p10
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Reviewed on Oct. 19, 2010 by sue_242
just like mall candy. make it with some fresh squeezed lemonade or the orange julius recipe (this site) and save a trip!
Reviewed on May. 14, 2009 by deerewife
This was a huge hit a our last PTO meeting. I was in a pinch on time and I also adapted it to make enough to fit in a 9X13 pan, by using vanilla candy coating and a untouched leftover solid milk chocolate easter bunny for the drizzle. Ha! Ha! AWESOME!!!!
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