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We love to serve steaks when friends drop by...and have found that the tangy lemon herb rub in this recipe really livens up the taste buds.Suzanne Whitaker, Knoxville, Tennessee
This recipe is:
Nutritional Facts 1 serving (1 each) equals 341 calories, 17 g fat (8 g saturated fat), 141 mg cholesterol, 299 mg sodium, 1 g carbohydrate, trace fiber, 43 g protein.
Originally published as Thyme Lemon Sirloins in
Taste of Home
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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