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With its bacon and cheese flair, this side dish makes a welcome addition to barbecues. "My husband and I love these potatoes," writes Cheryl Hille From Ashkum, Illinois.
Nutritional Facts 1 serving (1/2 cup) equals 293 calories, 11 g fat (7 g saturated fat), 36 mg cholesterol, 614 mg sodium, 36 g carbohydrate, 3 g fiber, 13 g protein.
Originally published as Three-Cheese Potatoes in Quick Cooking July/August 2004, p22
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Reviewed on Jun. 08, 2012 by ArleneMarieK
This is now my favorite potato recipe. My family loved, loved, loved them. We had made a similar recipe before, but this one has a perfect blend of flavors. I am in the process of printing multiple copies so that I can never lose the recipe. If I had a safe, this recipe would go in it!
Reviewed on Jun. 03, 2012 by marciaoakley
These are really good and a nice side dish for summer barbecues. To speed up cooking, I put the diced potatoes in the microwave for a few minutes.
Reviewed on Mar. 25, 2012 by chellieandkids
Will most definitely make this again! We LOVED it. It will became a grilling must from here on out.
Reviewed on Sep. 21, 2011 by LibbiPeach
This is now my favorite grilled potatoes recipe. Very yummy. I usually make double the recipe/packets of it otherwise there is not enough for everyone.
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