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This is a terrific recipe for cold days. Even my young son asks for it! I like it because it's so easy to fix.—Marilyn Coy, St. Helena, California
Nutritional Facts 1 serving (1 cup) equals 229 calories, 5 g fat (2 g saturated fat), 26 mg cholesterol, 1,096 mg sodium, 29 g carbohydrate, 7 g fiber, 17 g protein.
Originally published as Three-Bean Soup in Country Ground Beef , p11
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