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Kidney beans, black beans and garbanzo beans deliciously combine in this hearty salad.Pat Miller, North Fork, California
This recipe is:
Nutritional Analysis: 1/2 cup equals 224 calories, 8 g fat (1 g saturated fat), trace cholesterol, 526 mg sodium, 32 g carbohydrate, 7 g fiber, 7 g protein.
Originally published as Three-Bean Barley Salad in
May/June 2002, p35
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