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Three-Bean Baked Beans Recipe

Three-Bean Baked Beans Recipe photo by Taste of Home

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I got this recipe from an aunt and made a couple of changes to suit our tastes. With ground beef and bacon mixed in, these satisfying beans are a big hit at backyard barbecues and church picnics. I'm always asked to bring my "special" beans. -Julie Currington, Gahanna, Ohio

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Three-Bean Baked Beans Recipe

Prep: 15 min. Bake: 1 hour

Yield: 12 Servings

15 60 75

Ingredients

1/2 pound ground beef
5 Wright® Brand Bacon strips, diced

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1/2 cup chopped onion
2 cans (16 ounces each) pork and beans, undrained
1 can (16 ounces) butter beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained
1/3 cup packed brown sugar
1/4 cup sugar
1/4 cup ketchup
1/4 cup barbecue sauce
2 tablespoons molasses
2 tablespoons prepared mustard
1/2 teaspoon chili powder
1/2 teaspoon salt

Directions

In a large skillet or saucepan over medium heat, brown beef, bacon and onion; drain. Add beans. Combine remaining ingredients; stir into bean mixture.
Pour into a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until beans reach desired thickness. Yield: 12 servings.

Nutritional Facts 1 serving (3/4 cup) equals 230 calories, 8 g fat (3 g saturated fat), 16 mg cholesterol, 631 mg sodium, 33 g carbohydrate, 5 g fiber, 10 g protein.

Originally published as Three-Bean Baked Beans in Taste of Home August/September 1998, p33

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Reviews for Three-Bean Baked Beans

Three-Bean Baked Beans

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Reviewed on Oct. 22, 2010 by racyrhoads

These beans were excellent. I made them for my grandsons birthday party and came home with an empty pan!

Reviewed on Jun. 08, 2010 by kel dehnert

Very good recipe. The sauce has a nice sweet taste with just a tiny kick.

Reviewed on Oct. 05, 2009 by Hannah's Mom

My family & I love this recipe! I have had many requests for this recipe. Everytime our church has a potluck, I am asked to bring this dish, I always come home with an empty dish.

Reviewed on Aug. 21, 2009 by mishfish

My family loves this dish. My husband, who doesn't like baked beans, loves this. Great for potlucks.

Reviewed on May. 25, 2008 by erospert

These baked beans have been a much requested side-dish in our home during the summer months. I have tried several other recipes over the years but gave them up when I came across this one.