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"It's almost unbelievable that a dressing so easy to fix can be so good," says Darlis Wilfer, Phelps, Wisconsin. Darlis got the recipe from her daughter, Debbi.
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 167 calories, 18 g fat (2 g saturated fat), 8 mg cholesterol, 191 mg sodium, 2 g carbohydrate, trace fiber, trace protein.
Originally published as Thousand Island Dressing in Taste of Home April/May 1997, p53
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Reviewed on Nov. 12, 2012 by lisa53202
I knew if I kept looking I would find a thousand island recipe that is both simple and delicious, and this is it. Thanks, Darlis, Debbi and Taste of Home!
Reviewed on Feb. 09, 2011 by Marilon
Very easy and simple to make. Delicious flavor the longer it marinates, the better it gets. Beats store bought dressing by a mile.
Reviewed on Sep. 06, 2010 by masmas83
The longerit sets and marinates, the better the flavor. I suggest refrigerating atleast overnight.
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