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For a creamy, pleasant-tasting blue cheese dressing that is delicious over a variety of greens, try this easy-to-make recipe.
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Nutritional Facts 2 tablespoons equals 136 calories, 14 g fat (3 g saturated fat), 12 mg cholesterol, 156 mg sodium, 1 g carbohydrate, 0 fiber, 1 g protein.
Originally published as The-Best-of-Both-Worlds Dressing in
Simple & Delicious
June/July 2012, p40
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