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From Story City, Iowa, Vicki Floden sends this finger-licking main course. Set the chicken in the peppery marinade a night early and there won't be much dinner preparation the following day.
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: 1 chicken breast half equals 134 calories, 3 g fat (1 g saturated fat), 63 mg cholesterol, 360 mg sodium, 2 g carbohydrate, trace fiber, 24 g protein. Diabetic Exchange: 3 lean meat.
Originally published as Thai-Style Chicken in Light & Tasty August/September 2005, p42
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Sep. 05, 2012 by annaf27
My husband and I didn't care for this recipe at all. The taste of lemon was too strong and the consistency of the yogurt is strange. I won't be making this again.
Reviewed on Mar. 14, 2012 by deannasnz
This is similar to another marinade I make often, so I thought it would taste about the same, but it was better! Really delicious.
Reviewed on Feb. 17, 2012 by nesta85way
This recipe is a definite keeper. The whole family, including a couple of terribly picky eaters, loved it. It couldn't have been easier to fix, either.
Reviewed on Feb. 11, 2012 by mdsutton1
Excellent flavors! Highly recommend this recipe
Reviewed on Sep. 01, 2010 by mjlouk
This was really good and I didn't even marinate it over night!
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