Menu
Texas Beef Stew Texas Beef Stew
Texas Ranch-Style Stew Texas Ranch-Style Stew
Cowboy Stew Cowboy Stew
Taco Stew Taco Stew
Texas Chili Texas Chili
Southwest Stew Southwest Stew
Mexican Stew Mexican Stew
Texas Beef Barbecue Texas Beef Barbecue
Ranch Stew Ranch Stew
Texas-Style BBQ Sauce Texas-Style BBQ Sauce
Southwest Beef Stew Southwest Beef Stew
Chicken Stew Chicken Stew
Hamburger Stew Hamburger Stew
Texas Tacos Texas Tacos
Hot Dog Stew Hot Dog Stew
Southwestern Beef Barley Stew Southwestern Beef Barley Stew
Mexican Pork Stew Mexican Pork Stew
Southwestern Stew Pot Southwestern Stew Pot
Texas Chili con Carne Texas Chili con Carne
Texas Chili Fries Texas Chili Fries

Texas Stew

10 reviews
Test Kitchen Approved
Total Time

Prep: 15 min. Cook: 6 hours

Makes

12 servings (3 quarts)

Updated: Apr. 22, 2022
I love to experiment with many different types of recipes. But as a mother of young children, I rely on family-friendly ones more and more. Everyone enjoys this stew. —Kim Balstad, Lewisville, Texas
Texas Stew
Texas Stew Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1-1/2 pounds ground beef
  • 1 medium onion, chopped
  • 1 can (15-1/2 ounces) hominy, drained
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • 1 can (15 ounces) sliced carrots, drained
  • 1 can (15 ounces) sliced potatoes, drained
  • 1 can (16 ounces) Ranch Style beans (pinto beans in seasoned tomato sauce)
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 cup water
  • 1 teaspoon beef bouillon granules
  • 1/2 teaspoon garlic powder
  • Chili powder to taste
  • Dash Worcestershire sauce
  • Dash hot pepper sauce

Directions

  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; 5-7 minutes; crumble beef; drain. Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients.
  2. Cover and cook on low until heated through, 6-8 hours.
If your family doesn't care for hominy, you can use a 15-ounce can of green beans (drained) instead.

Nutrition Facts

1 cup: 223 calories, 8g fat (3g saturated fat), 38mg cholesterol, 710mg sodium, 21g carbohydrate (5g sugars, 5g fiber), 15g protein.