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Tender baked chicken gets dressed for the holidays with a chunky spiced fruit sauce in this recipe shared by field editor Linda Rock of Stratford, Wisconsin.
This recipe is:
Diabetic Friendly
Nutritional Analysis: One serving equals 334 calories, 6 g fat (0 saturated fat), 73 mg cholesterol, 81 mg sodium, 42 g carbohydrate, 2 g fiber, 28 g protein. Diabetic Exchanges: 3 lean meat, 3 fruit.
Originally published as Cranberry Chicken in Taste of Home October/November 2000, p16
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Reviewed on Mar. 24, 2010 by cmcnamara7
This is one of my favorite recipes. Very easy to make and absolutely delicious.
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