Tender Chicken Dinner Recipe

Tender Chicken Dinner RecipePhoto by: Taste of Home Tender Chicken Dinner Recipe Rating 5

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This all-in-one poultry dinner from Wanda Sanner of Amarillo, Texas provides lots of family-appeal. “It can be put together so fast before you leave for school or work,” she says.

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Tender Chicken Dinner Recipe
  • Prep: 10 min. Cook: 5-1/4 hours
  • Yield: 4 Servings
    •
10 315 325

Ingredients

  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 1 can (14-1/2 ounces) chicken broth
  • 1 can (14-1/2 ounces) chicken gravy
  • 2 cups sliced peeled potatoes
  • 1 package (16 ounces) frozen sliced carrots, thawed
  • 1 package (16 ounces) frozen cut green beans, thawed
  • 1 teaspoon pepper
  • 2 tablespoons cornstarch
  • 1/3 cup cold water
  • 1 cup french-fried onions

Directions

  • Place chicken in a 5-qt. slow cooker. Add the broth, gravy, potatoes, carrots, beans and pepper. Cover and cook on low for 5 to 5-1/2 hours or until meat is tender.
  • Mix cornstarch and water until smooth; stir into cooking juices. Sprinkle with onions. Cover and cook on high for 15 minutes or until thickened. Yield: 4 servings.

Originally published as Tender Chicken Dinner in Simple & Delicious November/December 2007, p64

Healthy Cooking

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Reviews for Tender Chicken Dinner (3)

Tender Chicken Dinner Recipe

Tender Chicken Dinner

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Reviewed on Jun. 18, 2009 by sgtamos

This was SO EASY & SO YUMMY!! I used fancy frozen mixed vegetables for the carrots & green beans (32 oz.). This made way more than 4 servings for us, but that was just fine b/c it's so tasty!


Reviewed on Dec. 18, 2008 by hernandezo


Reviewed on Dec. 08, 2008 by mynana02

 
 
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