Tasty Turkey Sub
This sub makes a delicious warm-weather main dish minutes!—Steven Scott, Cameron, West Virginia6 ServingsPrep/Total Time: 20 min.
Ingredients
- 1 loaf (1 pound) French bread
- 1/3 cup blue cheese salad dressing
- 1/3 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 pound smoked or cooked turkey, thinly sliced
- 12 bacon strips, cooked and drained
- 1 California Avocado, thinly sliced
- 6 tomato slices (1/4 inch thick)
- Shredded lettuce
Directions
- Halve bread lengthwise. Spread blue cheese dressing on cut side of
- top of bread. Combine mayonnaise and mustard; spread on cut side of
- bottom of bread. Layer with turkey, bacon, avocado, tomato and
- lettuce. Cover with top half of bread. Serve immediately. Yield: 6
- servings.
Nutrition Facts: 1 serving (1 each) equals 580 calories, 32 g fat (6 g saturated fat), 45 mg cholesterol, 1,576 mg sodium, 44 g carbohydrate, 4 g fiber, 28 g protein.