Tasty Tiramisu Recipe

Tasty Tiramisu Recipe Tasty Tiramisu Recipe photo by Taste of Home Rating 0

The Italian word "tiramisu" means "pick me up". You and your family will be re-energized after eating this simple version of this classic dessert. Do not freeze.

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Tasty Tiramisu Recipe
  • Prep/Total Time: 15 min.
  • Yield: 6 Servings
15 15

Ingredients

  • 6 individual round sponge cakes
  • 6 teaspoons strong brewed coffee
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup sugar
  • 1/3 cup chocolate syrup
  • 1 cup whipped topping, divided
  • 3 teaspoons baking cocoa
  • 1/4 teaspoon ground cinnamon

Directions

  • Place sponge cakes on dessert plates; drizzle with coffee. In a small bowl, beat the cream cheese and sugar until smooth. Beat in the chocolate syrup. Fold in 3/4 cup whipped topping just until combined. Spoon over cakes. Dollop with remaining whipped topping; sprinkle with cocoa and cinnamon. Yield: 6 servings.

Nutritional Analysis: 1 serving equals 367 calories, 16 g fat (11 g saturated fat), 73 mg cholesterol, 196 mg sodium, 50 g carbohydrate, 1 g fiber, 5 g protein.

Originally published as Tasty Tiramisu in Weeknight Cooking Made Easy Annual 2005, p292

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Reviews for Tasty Tiramisu

Tasty Tiramisu Recipe

Tasty Tiramisu

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(1-2) of 2 reviews

Reviewed on Jan. 19, 2009 by dudemama

Zabaglione is a traditional italian pudding like filling that is usually cooked. you can find many recipes for it online. but you would use it like a pudding or filling for a dessert.

Reviewed on Jun. 27, 2008 by flower22

I enjoyed this recipe very much. Thank you.

Do you have any idea of what Zabaglione is?? I have a recipe which call for it.

 
 

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