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Tasty Potato Bake Recipe

"I discovered this cheesy side dish casserole when I was invited to a barbecue," recalls Jane Carlovsky of Delton, Michigan. "Tit's a time-save because there's no need to peel the potatoes."

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Tasty Potato Bake Recipe

Prep: 15 min. Bake: 25 min.

Yield: 8 Servings

15 25 40

Ingredients

5 medium potatoes, baked and cubed
8 ounces process American cheese, cubed
1/4 cup chopped onion
2 tablespoons chopped sweet red pepper or pimientos
2 slices bread, cubed
1/8 teaspoon onion salt or onion powder
1/8 teaspoon garlic salt or garlic powder
1/3 cup butter, melted

Directions

Place potato cubes in a greased 11-in. x 7-in. baking dish. Top with cheese. In a bowl, combine the onion, red pepper, bread cubes, onion salt and garlic salt. Sprinkle over potatoes and cheese. Drizzle with butter. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Yield: 8 servings.

Originally published as Tasty Potato Bake in Quick Cooking January/February 2000, p53