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I've been making bread since I was a young girl, and this is one of my favorites. This round loaf is moist with a wonderful texture and flavor. Golden raisins peek out of every slice. -Ann Lauver, Lititz, Pennsylvania
Editor's Note: Warmed buttermilk will appear curdled.
Nutritional Facts 1 serving (1 slice) equals 239 calories, 3 g fat (2 g saturated fat), 7 mg cholesterol, 232 mg sodium, 47 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Irish Soda Bread in Taste of Home February/March 2002, p33
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Reviewed on Mar. 08, 2011 by Sprowl
Have made this a number of times. Always delicious. I use the regular raisins.
Reviewed on Mar. 03, 2010 by kotie
This is a delicious bread. Just made it today, would make again. Better than a true soda bread
Reviewed on Mar. 16, 2009 by belisamasana
Excellent recipe. I don't care if it's a "true" soda bread or not, it makes a tasty, simple loaf of bread that the kids devour :)
Reviewed on Feb. 02, 2008 by mammiex6
I'm sure this makes a delicious raisin bread but it should NOT be called an Irish soda bread. A true soda bread has soda in it not yeast.
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