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This a great recipe for a butter spread for your next party. Bake up your favorite white or wheat rolls to serve with it.Carilyn and Jack O'Toole, Auburn, Massachusetts
This recipe is:
Nutritional Facts 1 serving (1 tablespoon) equals 69 calories, 8 g fat (5 g saturated fat), 21 mg cholesterol, 78 mg sodium, trace carbohydrate, 0 fiber, trace protein.
Originally published as Tarragon and Oregano Butter in
October/November 1990, p15
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