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I often make Christmas dinners for the elderly ladies of our church who live alone. Many are of German descent and look forward to this traditional cabbage dish. Joan Solberg, Ashland, Wisconsin
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Nutrition Facts: 1 serving (1 cup) equals 179 calories, 13 g fat (5 g saturated fat), 15 mg cholesterol, 647 mg sodium, 13 g carbohydrate, 2 g fiber, 3 g protein.
Tangy Red Cabbage published in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p80
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