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I adapted this recipe from one I found years ago, substituting ingredients most people have on hand. I like to serve it with crackers or small bread slices.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 74 calories, 5 g fat (2 g saturated fat), 10 mg cholesterol, 100 mg sodium, 1 g carbohydrate, trace fiber, 5 g protein.
Originally published as Tangy Mozzarella Bites in
Country Woman Christmas
Annual 2002, p23
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