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This entree is one of my comfort foods. The combination of sweet fruit flavors and a touch of spicy meat is surprisingly compatible.
-Josephine Laughlin, Norwich, New York
Nutritional Facts 1 serving (1 each) equals 956 calories, 51 g fat (26 g saturated fat), 112 mg cholesterol, 1,499 mg sodium, 116 g carbohydrate, 10 g fiber, 17 g protein.
Originally published as Tangy Franks and Pears in
January/February 2003, p50
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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