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This flavorful blend of cherries, onion, green pepper and carrot perks up chicken or turkey nicely. When my mom served it at a holiday meal, I just had to have this quick-and-easy recipe. -Sue Bellamy, Roblin, Manitoba
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (1/4 cup) equals 158 calories, trace fat (trace saturated fat), 0 cholesterol, 150 mg sodium, 40 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Tangy Cherry Relish in Taste of Home April/May 2003, p31
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