66% would make again
Be the first to write a review
Rate recipe
Green chilies give a warm zip to this quick entree. My husband, Paul, and I enjoy splitting this delicious meaty dish.Sue Ross, Casa Grande, Arizona
This recipe is:
Quick
Please log in to rate this recipe
Nutrition Facts: 1 serving (1-1/2 cups) equals 501 calories, 28 g fat (12 g saturated fat), 105 mg cholesterol, 956 mg sodium, 29 g carbohydrate, 3 g fiber, 32 g protein.
Taco Plate for Two published in Taste of Home February/March 2000, p10
It's taco night! This recipe is so easy to make and calls for simple ingredients. You're kids will love…
Looking for a Valentine's Day menu? Create your own menu with these romantic recipes, plus decorating and entertaining tips.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2010