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Taco Plate for Two Recipe

Taco Plate for Two Recipe photo by Taste of Home

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Green chilies give a warm zip to this quick entree. My husband, Paul, and I enjoy splitting this delicious meaty dish.—Sue Ross, Casa Grande, Arizona

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Taco Plate for Two Recipe

Prep/Total Time: 15 min.

Yield: 2 Servings

15 15

Ingredients

1/2 pound ground beef
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With Johnsonville Italian Sausage.
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1/2 cup chopped onion
1/3 cup taco sauce
1/4 cup chopped green chilies
1/4 teaspoon salt
1 cup crushed tortilla chips
1/2 cup shredded cheddar cheese

Directions

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the taco sauce, chilies and salt. Cover and cook over medium-low heat for 6-8 minutes or until heated though. Spoon over chips; sprinkle with cheese. Yield: 2 servings.

Nutritional Facts 1 serving (1-1/2 cups) equals 501 calories, 28 g fat (12 g saturated fat), 105 mg cholesterol, 956 mg sodium, 29 g carbohydrate, 3 g fiber, 32 g protein.

Originally published as Taco Plate for Two in Taste of Home February/March 2000, p10

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Reviews for Taco Plate for Two

Taco Plate for Two

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Reviewed on Aug. 05, 2012 by mayge

So simple, but so good. When I was too tired to make real tacos but was really craving them, this was a perfect answer for two.

Reviewed on Jul. 12, 2012 by hillbillyhick

This is SOOOO Good. I will make this one over and over again. Everyone LOVED it. it is simple yummy and Now in my fav. recipes. Thank You For Sharin' this YUMMY Taste Of GOODNESS!!

Reviewed on Nov. 25, 2011 by MystiLatte

Taco sauce definitely gave this a tang which surprised us. Meal was filling and very quick and easy to make.