Taco Dip Recipe

Taco Dip Recipe Taco Dip Recipe photo by Taste of Home Rating 5

This quick dip from Rhonda Biancardi of Blaine, Minnesota is a definite family favorite. In fact, she says, “This recipe has been made more times than I can count! It just looks very colorful to a table, and it never lasts long.

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Taco Dip Recipe
  • Prep/Total Time: 10 min.
  • Yield: 10-12 Servings
10 10

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 cup (8 ounces) sour cream
  • 1 carton (8 ounces) French onion dip
  • 1 envelope taco seasoning
  • 4 cups shredded lettuce
  • 2 cups (8 ounces) shredded cheddar cheese
  • 1-1/2 cups chopped tomatoes
  • Tortilla chips

Directions

  • In a large bowl, beat the cream cheese, sour cream, onion dip and taco seasoning until blended. Spread onto a 12-in. round serving platter. Top with lettuce, cheese and tomatoes. Serve with tortilla chips. Yield: 10-12 servings.

Originally published as Taco Dip in Simple & Delicious January/February 2007, p25

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

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Reviews for Taco Dip

Taco Dip Recipe

Taco Dip

Tell us what you think of this recipe.
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(11-12) of 12 reviews

Reviewed on Jun. 11, 2010 by rmjjjamadori

Recieved many compliments on this dip. A very good appetizer. AA++

Reviewed on Jan. 03, 2009 by dzm388

This was terrific! Thanks for this recipe.

 
 

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