Taco Crackers Recipe

 Taco Crackers Recipe Taco Crackers Recipe photo by Taste of Home Rating 5

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One handful of these crispy oyster crackers is never enough. Taco seasoning and chili powder give the munchies a fun southwestern flavor. Partygoers always come back for more. - Diane Earnest Newton, Illinois

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Taco Crackers Recipe
  • Prep/Total Time: 30 min.
  • Yield: 32 Servings
    •
30 30

Ingredients

  • 3 packages (10 ounces each) oyster crackers
  • 3/4 cup canola oil
  • 1 envelope taco seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon chili powder

Directions

  • Place the crackers in a large roasting pan; drizzle with oil. Combine the seasonings; sprinkle over crackers and toss to coat.
  • Bake at 350° for 15-20 minutes or until golden brown, stirring once. Yield: 16 cups.

Originally published as Taco Crackers in Quick Cooking November/December 2004, p30

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

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Taco Crackers Recipe

Taco Crackers

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(1-1) of 1 reviews

Reviewed on May. 20, 2009 by Zena1

This is a great munchie for the weekend nascar fans.

 
 

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