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I developed this recipe as a way to entice my husband to eat spinach. When I first made the tarts for Christmas, they disappeared within minutes. Guests were surprised when I told them the key ingredient!Kimberly Carr, Akron, Ohio
Nutritional Facts 1 tartlet equals 91 calories, 6 g fat (2 g saturated fat), 9 mg cholesterol, 199 mg sodium, 6 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Swiss-Bacon Spinach Tartlets in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2008, p10
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