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Whether served alone or on bread, this egg salad from our Test Kitchen will satisfy your hunger. Asparagus, Swiss cheese and ham give ordinary egg salad a tasty twist.
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Originally published as Swiss 'n' Asparagus Egg Salad in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p171
This is not your typical egg salad, its the ultimate egg salad. This recipe is sure to be a new favorite. Try this recipe on its own, or in a delicious sandwich with some crusty french bread.
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