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You'll need just four ingredients to bake a pan of these golden-brown rolls. With their fresh-from-the-oven aroma and mild dill flavor, they complement the ham dish nicely. Or serve the rolls with most any entree.—Taste of Home Test Kitchen, Greendale, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 273 calories, 18 g fat (7 g saturated fat), 15 mg cholesterol, 503 mg sodium, 22 g carbohydrate, trace fiber, 4 g protein.
Originally published as Swirled Dill Rolls in Quick Cooking November/December 2005, p47
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Reviewed on Jan. 25, 2012 by katlaydee3
These are super easy, fast and delicious.
Reviewed on Mar. 22, 2010 by Kris Countryman
These are delightful and so simple.
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